Plate sterilizer
Details
Description
The plate UHT sterilization equipment is designed for continuous sterilization of milk, fruit juice or similar products. Equipped with aseptic filling equipment can be used for the production of products with a 3-6 month shelf life. It can be connected with separator, degassing, flash steaming and other equipment. The output of the equipment is mainly regulated by the flow controller in the feed system, and the homogenizer is used to control the flow when the full-flow homogenizer is adopted. As the heating and cooling of the products are carried out in the heat recovery part of the plate heat exchanger, the heat recovery rate is over 90%.
Automatic configuration: adopt advanced computer program control technology, according to the set process requirements for the whole process of production and operation control, with CIP cleaning program, automatic cleaning.
Semi-automatic configuration: the whole process of operation is semi-automatic control, the operator can control the pump and the reflux function from the control panel, and the temperature is automatically controlled to maintain the sterilization temperature. There is a continuous record on the sterilization temperature recorder.
Suitable for: milk, juice, tea drinks, soy milk, milk drinks.
Equipped with electric heating unit: to meet the needs of small-scale production.
Device parameter list
Fresh juice sterilization technology：25→95~105℃（10S、20S）→85~92℃→（40℃）reflux cooling water30℃（1：2reserve） | |||||||||||
| type specification | power(t/h) | STEAM CONSUMPTION(kg/h) | steam pressure(bar) | cooling water flow(t/h) | Flow Rate(t/h) | electric power(kw) | Dimensions(l×w×h) | weight(kg) | pipe diameter(Φ) | ||
| material | steam | medium | |||||||||
| ER-UHT(G)-XGZ-1SJ | 1 | 130 | 2.5 | 1.9 | 3.3×1.6×1.8 | 1490 | 25 | DN25 | 25 | ||
| ER-UHT(G)-XGZ-2SJ | 2 | 260 | 2.5 | 2.1 | 3.3×1.6×1.8 | 1590 | 25 | DN32 | 25 | ||
| ER-UHT(G)-XGZ-3SJ | 3 | 390 | 2.5 | 3.0 | 3.5×1.8×2.0 | 1630 | 38 | DN40 | 38 | ||
| ER-UHT(G)-XGZ-4SJ | 4 | 520 | 2.5 | 3.0 | 3.5×1.8×2.0 | 1870 | 38 | DN40 | 38 | ||
| ER-UHT(G)-XGZ-5SJ | 5 | 650 | 2.5 | 3.0 | 3.5×1.8×2.0 | 2060 | 38 | DN50 | 38 | ||
| ER-UHT(G)-XGZ-6SJ | 6 | 780 | 2.5 | 3.0 | 3.5×1.8×2.0 | 2250 | 51 | DN50 | 51 | ||
| ER-UHT(G)-XGZ-8SJ | 8 | 1040 | 2.5 | 3.7 | 4.5×2.0×2.0 | 2500 | 51 | DN65 | 51 | ||
| ER-UHT(G)-XGZ-10SJ | 10 | 1300 | 2.5 | 5.2 | 4.5×2.0×2.0 | 2800 | 51 | DN80 | 63 | ||
| ER-UHT(G)-XGZ-15SJ | 15 | 1950 | 2.5 | 7.0 | 6.5×2.0×2.2 | 3500 | 63 | DN80 | 63 | ||
| ER-UHT(G)-XGZ-20SJ | 20 | 2600 | 2.5 | 11.0 | 6.5×2.0×2.2 | 4300 | 63 | DN100 | 76 | ||
sterilized milk technology：5℃→65℃ homogeneity→95℃ 30S→140℃ 4S→25℃ ice water1：1（≤2℃ reserve）cooling water1：1（30℃ reserve） | |||||||||||
| type specification | power(t/h) | STEAM CONSUMPTION(kg/h) | steam pressure(bar) | electric power(kw) | Overall dimensions(l×w×h) | Split type external dimensions(l×w×h) | weight(kg) | pipe diameter(Φ) | |||
| material | steam | medium | |||||||||
| ER-UHT(G)-1MQJ | 1 | 40 | 6.0 | 4.0 | 3.3×1.6×1.8 | 1960 | 25 | DN25 | 25 | ||
| ER-UHT(G)-1.5MQJ | 1.5 | 60 | 6.0 | 4.0 | 3.3×1.6×1.8 | 1960 | 25 | DN25 | 25 | ||
| ER-UHT(G)-2MQJ | 2 | 80 | 6.0 | 4.0 | 3.5×1.8×2.0 | 2160 | 38 | DN25 | 38 | ||
| ER-UHT(G)-3MQJ | 3 | 120 | 6.0 | 6.0 | 3.5×1.8×2.0 | 6.5×0.9×1.4 1.8×1.6×2.0 | 2420 | 38 | DN25 | 38 | |
| ER-UHT(G)-4MQJ | 4 | 160 | 6.0 | 7.0 | 4.5×2.0×2.0 | 6.5×0.9×1.4 1.8×1.6×2.0 | 2570 | 38 | DN32 | 38 | |
| ER-UHT(G)-5MQJ | 5 | 200 | 6.0 | 7.0 | 4.5×2.0×2.0 | 6.5×0.9×1.4 1.8×1.6×2.0 | 2940 | 38 | DN32 | 38 | |
| ER-UHT(G)-6MQJ | 6 | 240 | 6.0 | 7.0 | 4.5×2.0×2.2 | 6.5×0.9×1.4 1.8×1.6×2.0 | 3300 | 51 | DN40 | 51 | |
| ER-UHT(G)-8MQJ | 8 | 320 | 6.0 | 11.0 | 4.5×2.0×2.2 | 6.5×1.2×1.4 1.8×1.6×2.0 | 3700 | 51 | DN50 | 51 | |
| ER-UHT(G)-10MQJ | 10 | 400 | 6.0 | 11.0 | 4.5×2.0×2.2 | 6.5×1.2×1.4 1.8×1.6×2.0 | 4200 | 51 | DN50 | 51 | |
Sterilization soya-bean milk technology：65℃ homogeneity→135℃ 15S→28℃ cooling water25℃ | |||||||||||
| type specification | power(t/h) | STEAM CONSUMPTION(kg/h) | steam pressure(bar) | cooling water flow(t/h) | water flow rate(t/h) | electric power(kw) | Dimensions(l×w×h) | weight(kg) | pipe diameter(Φ) | ||
| material | steam | medium | |||||||||
| ER-UHT(G)-DJ-1MJ | 1 | 40 | 5.0 | 2 | 2.8 | 3.3×1.6×1.8 | 1840 | 25 | DN25 | 25 | |
| ER-UHT(G)-DJ-1.5MJ | 1.5 | 60 | 5.0 | 3 | 2.8 | 3.3×1.6×1.8 | 1840 | 25 | DN25 | 25 | |
| ER-UHT(G)-DJ-2MJ | 2 | 80 | 5.0 | 4 | 3.0 | 3.5×1.8×1.8 | 2000 | 38 | DN25 | 38 | |
| ER-UHT(G)-DJ-3MJ | 3 | 120 | 5.0 | 6 | 3.7 | 4.5×1.8×2.0 | 2100 | 38 | DN25 | 38 | |
| ER-UHT(G)-DJ-4MJ | 4 | 160 | 5.0 | 8 | 3.7 | 4.5×1.8×2.0 | 2300 | 38 | DN25 | 38 | |
| ER-UHT(G)-DJ-5MJ | 5 | 200 | 5.0 | 10 | 3.7 | 4.5×1.8×2.0 | 2500 | 38 | DN32 | 38 | |
| ER-UHT(G)-DJ-6MJ | 6 | 240 | 5.0 | 12 | 4.4 | 4.5×1.8×2.0 | 2700 | 51 | DN32 | 51 | |
| ER-UHT(G)-DJ-8MJ | 8 | 320 | 5.0 | 16 | 4.4 | 4.5×2.0×2.2 | 3100 | 51 | DN32 | 51 | |
| ER-UHT(G)-DJ-10MJ | 10 | 400 | 5.0 | 20 | 6.0 | 4.5×2.0×2.2 | 3300 | 51 | DN40 | 63 | |
Yogurt sterilization technology：5℃→65℃ homogeneity→95℃（300S）→43℃ | |||||||||||
| type specification | power(t/h) | STEAM CONSUMPTION(kg/h) | steam pressure(bar) | cooling water flow(t/h) | water flow rate(t/h) | electric power(kw) | Dimensions(l×w×h) | weight(kg) | pipe diameter(Φ) | ||
| material | steam | medium | |||||||||
| ER-UHT(G)-SN-1J | 1 | 76 | 2.5 | 3.0 | 3.3×1.6×1.8 | 1490 | 25 | DN25 | 25 | ||
| ER-UHT(G)-SN-2J | 2 | 152 | 2.5 | 3.0 | 3.3×1.6×1.8 | 1590 | 25 | DN25 | 25 | ||
| ER-UHT(G)-SN-3J | 3 | 228 | 2.5 | 3.0 | 3.5×1.8×2.0 | 1630 | 38 | DN32 | 38 | ||
| ER-UHT(G)-SN-4J | 4 | 304 | 2.5 | 3.0 | 3.5×1.8×2.0 | 1870 | 38 | DN32 | 38 | ||
| ER-UHT(G)-SN-5J | 5 | 380 | 2.5 | 3.0 | 3.5×1.8×2.0 | 2060 | 38 | DN40 | 38 | ||
| ER-UHT(G)-SN-6J | 6 | 456 | 2.5 | 3.0 | 3.5×1.8×2.0 | 2250 | 51 | DN40 | 51 | ||
| ER-UHT(G)-SN-8J | 8 | 608 | 2.5 | 3.7 | 4.5×1.8×2.0 | 2450 | 51 | DN50 | 51 | ||
| ER-UHT(G)-SN-10J | 10 | 760 | 2.5 | 3.7 | 4.5×1.8×2.0 | 2660 | 51 | DN50 | 51 | ||
Juice, tea drinks technology：30~75℃→140℃（4S、10S、15S）→85~92℃→（40℃）reflux cooling water1：2≤30℃（reserve） | |||||||||||
| type specification | power(t/h) | STEAM CONSUMPTION(kg/h) | steam pressure(bar) | cooling water flow(t/h) | water flow rate(t/h) | electric power(kw) | Dimensions(l×w×h) | weight(kg) | pipe diameter(Φ) | ||
| material | steam | medium | |||||||||
| ER-UHT(G)-CH-1SJ | 1 | 120 | 6.0 | 2.8 | 3.3×1.8×2.0 | 1680 | 25 | DN25 | 25 | ||
| ER-UHT(G)-CH-2SJ | 2 | 240 | 6.0 | 3.0 | 3.5×1.8×2.0 | 1780 | 25 | DN25 | 25 | ||
| ER-UHT(G)-CH-3SJ | 3 | 360 | 6.0 | 3.7 | 4.5×1.8×2.0 | 1900 | 38 | DN32 | 38 | ||
| ER-UHT(G)-CH-4SJ | 4 | 480 | 6.0 | 3.7 | 4.5×1.8×2.0 | 2060 | 38 | DN40 | 38 | ||
| ER-UHT(G)-CH-5SJ | 5 | 600 | 6.0 | 3.7 | 4.5×1.8×2.0 | 2200 | 38 | DN40 | 38 | ||
| ER-UHT(G)-CH-6SJ | 6 | 720 | 6.0 | 3.7 | 4.5×1.8×2.0 | 2360 | 51 | DN50 | 51 | ||
| ER-UHT(G)-CH-8SJ | 8 | 960 | 6.0 | 4.4 | 4.5×2.0×2.0 | 2520 | 51 | DN50 | 51 | ||
| ER-UHT(G)-CH-10SJ | 10 | 1200 | 6.0 | 7.0 | 6.5×2.0×2.2 | 2780 | 51 | DN65 | 51 | ||
| ER-UHT(G)-CH-15SJ | 15 | 1800 | 6.0 | 8.0 | 6.5×2.0×2.2 | 3020 | 63 | DN80 | 63 | ||
| ER-UHT(G)-CH-20SJ | 20 | 2400 | 6.0 | 11.0 | 6.5×2.0×2.2 | 3300 | 63 | DN100 | 63 | ||
Equipment details
Company strength
[Yirui workshop]
[Yirui team capacity]
[Yirui case]
Choice Yirui
1. Company was founded in 1999, focusing on machinery for 20 years.
2. On-site factory directly docking customers, welcome to visit the factory.
3. Company has the technical department, the engineering department, own has the research and development ability.
4. Company real-time tracking equipment after-sales situation, service to customers.
5. Equipment real material, prevent fraud.
Contact us
- Phone: 13819729099
- Tel: 0577-85857000
- Fax: 0577-85857000
- Email: 620107085@QQ.COM
- Address: No. 678A, Between 8th road and 9th Road, Binhai Development Zone, Wenzhou, Zhejiang, China
